Māori Herbs

The traditional Māori healing system is known as Rongoā Māori, and it is a holistic practice involving physical, spiritual, and herbal remedies.

Māori utilized over 200 native plants (Rongoā Rākau) for medicinal purposes.

Here is a list of 20 well-known traditional Māori plants and their common uses.

Name (Māori)Common NameParts UsedTraditional Uses (Rongoā)
1. KawakawaMāori Pepper TreeLeaves, Bark, RootAnti-inflammatory, analgesic. Used for cuts, wounds, skin conditions, stomach aches, and to ease the pain of toothache (by chewing the leaves). Infusions used as a general tonic.
2. HarakekeNew Zealand FlaxRoot, Leaves, Gel (Muka)Antiseptic, healing. The gel from the leaves is used for burns, cuts, boils, and wounds. Root boiled for constipation, diarrhoea, and as a “blood purifier.” Leaves used as splints or bandages.
3. MānukaTea TreeLeaves, Bark, Gum, OilAntiseptic, antimicrobial. Used for fevers, colds, coughs, and kidney problems. Bark decoction is a sedative and used for diarrhoea/dysentery. Oil is a potent antiseptic.
4. KānukaWhite Tea TreeLeaves, BarkSimilar to Mānuka. Used for aches and pains (rheumatism), to reduce fever, and in steam baths for chest complaints.
5. KoromikoHebeYoung Shoots, LeavesAstringent, for digestive issues. Young leaves are chewed for diarrhoea, dysentery, and to support kidney and bladder function. Poultices used for ulcers.
6. KūmarahouGumdigger’s SoapLeavesRespiratory relief. Infused leaves used as a tonic to treat coughs, colds, asthma, and bronchitis. Also used as a blood purifier and for skin disorders.
7. PūhāSow ThistleLeaves, StemsTonic, diuretic. Boiled leaves eaten as a vegetable to treat rheumatism, boils, and general malaise (as a blood purifier/tonic).
8. KōwhaiKōwhai TreeBark, JuiceWound healing. Bark is heated and made into a poultice for wounds, cuts, and sore backs. Juice of the bark used to treat wounds and skin diseases. (Note: Seeds are poisonous).
9. RātāRātā Vine / TreeBark, NectarDiarrhoea/Dysentery, healing. The inner bark steeped in water is drunk for digestive issues. Bark poultice applied to sores, wounds, and abscesses. Nectar used for sore throats.
10. KōpataNative GeraniumLeaves, Whole PlantUsed externally for eye trouble and to reduce swelling.
11. PongaSilver FernFrond BaseThe soft inner part of the frond base was used as a wound dressing and applied to skin burns and wounds to stop bleeding.
12. MamakuBlack Tree FernPith, BarkBark used as a poultice for boils, sores, and swollen feet. The inner pith used to treat diarrhoea and dysentery.
13. HoroekaLancewoodBarkThe bark was boiled and the liquid used for cuts and wounds.
14. Tī KōukaCabbage TreeShoots, RootsThe shoots and roots were eaten to treat stomach issues, including diarrhoea and dysentery.
15. MāhoeWhiteywoodInner Bark, LeavesInner bark used to treat burns. Infusions of the leaves were used to help with rheumatic pain.
16. PukateaPukatea TreeBarkAnalgesic. The bark was steeped in water and used for chronic pain, toothache, and various ulcers.
17. KaramuCoprosmaLeaves, BarkLeaves were crushed and applied to wounds and cuts. Decoction of the bark used for aches, pains, and colds.
18. WhauCorkwoodBarkUsed in steam baths for broken bones, and to treat scabies and skin conditions.
19. TitokiTitoki TreeBark, Leaves, OilInfusion of the bark and leaves used internally as a tonic. Oil from the seeds was used to treat dry skin.
20. RimuRed PineInner Bark, GumInner bark was beaten into a pulp and applied to burns. The gum was also used for cuts and wounds.

It is important to remember that Rongoā is a holistic system that includes more than just the plants. Traditional practitioners (Tohunga or Kaimirimiri) also use spiritual practices (Karakia) and massage (Mirimiri or Romiromi). When using traditional plant remedies, it is crucial to observe proper protocols (Tikanga) for gathering, preparing, and applying the plants, as some parts of certain native plants can be toxic if not used correctly.